Greenhouses allow you to get an early harvest of such a tasty type of vegetable as tomatoes, which have a large species diversity. Low-growing tomato varieties are appreciated by gardeners more, because they do not require additional care, unlike tall ones. They do not need to be tied up - this is their main advantage. The best of these species, in addition to all, bring excellent productivity and are resistant to various diseases. To help pick up a good tomato for a beginner gardener, we described the best varieties of undersized tomatoes for the greenhouse, which are also suitable for planting in open ground.
10. Lady
Grade Lady opens a dozen types of tomatoes used for growing in greenhouse conditions. The vegetable ripens early and brings very tasty, fleshy fruits of a cylindrical shape. The variety enjoys good popularity not only due to its high taste. These tomatoes stand out for their good keeping quality, transportability, and also not susceptibility to diseases. Mistresses use fruits, both for canning for the winter, and for making salads and other dishes.
9. Spring of the North
Spring of the North - A good type of tomato, which refers to early ripening. A short plant is suitable for planting in a greenhouse. Ripening occurs about ninety-fifth days after planting seeds. The vegetable has a fleshy and very delicious flesh of a pinkish color. The mass of fruits can reach two hundred grams. The fertility of the plant on average per square meter is seventeen or more kilograms. The spring of the North loves leaving: the soil should be irrigated and fertilized regularly, as well as its loosening. Tomatoes canned for the winter, and also eat fresh.
8. Hazel grouse
Grouse Ideal for growing in greenhouse conditions. This undersized tomato variety has round fruits of interesting colors: light yellow intermittent strips stand out against a red vegetable background. Fruits grow on average up to two hundred grams, the ripening of which occurs no earlier than three and a half months. Hazel grouse is not suitable for salting for winter storage because of its "overall size", but for fresh use, cooking lecho, ketchup and other dishes - this is an excellent option. Tomatoes are not susceptible to disease, do not crack and have good transportability and keeping quality.
7. Pink honey
Pink honey - One of the best undersized varieties, which is well suited for planting in greenhouses. This species is popular due to its huge fruits, the weight of which can reach more than one kilogram. Tomatoes have fleshy, pink flesh. Vegetable is not peculiar to sourness, like many varieties, on the contrary, it has a very sweet taste. On average, it takes about three months to ripen the tomatoes. For preservation, Pink honey is not suitable because of its huge size. Most often, the fruits are used for fresh consumption and for addition to salads. It should be noted that the variety does not have good transportability, quickly deteriorates and is prone to cracking.
6. Lady's fingers
Lady fingers - tomatoes classified as the best and most popular varieties due to their high taste characteristics and good transport tolerance. The view is suitable for planting in a greenhouse. Low-growing bushes of the plant bring in the season up to fifteen kilograms per square meter. Tomatoes are intended for salting, cooking ketchups and other dishes. They are good for fresh consumption. The fruits are small in size, have an oblong shape. The color of the vegetable is pink, and the flesh is sweet, aromatic and fleshy.
5. Salute
Salute - A popular type of undersized tomatoes, which gardeners really like. Vegetables can be grown both in open ground and in greenhouse conditions. Ripening of fruits after planting occurs on average three months later. Vegetable has good transportability and keeping quality. The fruits are very fleshy, elongated, have a pink-red or red color. This plant loves self-care, needs abundant watering, fertilizers and soil loosening. Tomatoes canned, and also used in the preparation of various delicacies.
4. Bourgeois
Bourgeois belongs to the best greenhouse types of tomatoes. The undersized species matures on average after four, and sometimes five months. It is not susceptible to diseases and parasitic insects. Tomatoes grow very large, on average reach two hundred grams, and individual tomatoes can reach a weight of up to five hundred grams. The bourgeois has high keeping rates, and tolerates transportation well, thanks to the dense skin and fleshy pulp. These tomatoes have excellent fruit bearing, up to twelve kilograms per square meter. Since the fruits of Bourgeois are not very large, it is well suited for salting in the winter. A good vegetable and in fresh salads, as it has a great taste.
3. Talisman
Mascot - A view suitable for both outdoor and indoor planting. This variety has good fertility, resistance to disease, and is also characterized by rapid ripening. The vegetable bears fruit until the frost. "Talismans" grow small, the weight of one fruit is only about twenty grams. They have a rounded shape of juicy scarlet color. The pulp of tomatoes is very tasty and sweet. The talisman is perfect for salting, as well as for decorating various salads and meat dishes.
2. Orange Princess
Orange princess included in the list of the best species that are suitable for growing in greenhouses. Another name for the variety is Orange Miracle. The vegetable bears fruit well, as indicated by indicators such as forty kilograms from one bush. On average, it takes three months from planting to fully ripen a vegetable. The orange miracle brings very beautiful, slightly elongated fruits of yellow-orange color. Tomatoes have a dense skin, and inside have a fleshy and juicy pulp, which has excellent taste characteristics. The vegetable is taken for salting, but it is especially good in seasonal salads.
1. Magus H
Magus h gardeners are considered the best undersized variety. This species is ideal for growing in greenhouse conditions. He is not susceptible to disease and shows high fecundity. Ripening occurs on average two months after planting. Vegetable brings bright scarlet rounded fruits, the mass of which can reach up to two hundred grams. When planting, it should be noted that the distance between the bushes should not be less than one square meter. The variety is not only very prolific, but also brings delicious tomatoes that can be used in cooking for universal needs.